The whole knife is forged in a single mass ofstainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered,ground and polished crosswise to produce a high-quality tool, greatcutting power, cutting hardness and balance. Corol handles (Pressd Wood from Spain) are manuallyset and mounted on the tang using three through rivets.
Fromforging to packaging, we garantee that all our operations are performedin the Thiers region in FRANCE by skilled workers to ensure aprofessional quality craft finish.
A knife with a narrow serrated blade.
Greatfor fine cutting or slicing, without bruising tender or delicate fruitor vegetables, such as tomatoes, oranges, or lemons.
It can also be used as a small bread knife, e.g. for slicing baguettes.
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