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Home > Sabatier Shop > kitchen knife > Bayonet Carving Set |
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kitchen knife gamme Authentique / Bayonet Carving Set |
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| Technicals features |
Associated product |
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The whole knife and fork is forged in a single mass of
stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered and polished crosswise to produce a high-quality tool, great
cutting power, cutting hardness and balance. POM handles are manually
set and mounted on the tang using three through rivets.
From
forging to packaging, we garantee that all our operations are performed
in the Thiers region in FRANCE by skilled workers to ensure a
professional quality craft finish.
The set is presented in a case including :
- 8" Carving Knife : narrow incurved blade. For carving meat or poultry and thin-slicing meat.
- The Bayonet Fork lets you hold a piece of meat (roast rib - poultry - leg of lamb) when carving. It is just the job for barbecues (turning over small pieces of meat, sausages, chops, etc.).
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